FREE DESIGNS AND ESTIMATES

Design 101: Common Kitchen Shapes That Blend Beauty and Function

We all want our kitchens to be both beautiful and functional. And while you may have an idea of how you want your new kitchen to look, balancing proportion and scale to achieve a harmonious whole is critical. However you’ll also want to understand the factors that impact how it feels to be in the space. Here, we’ve gathered some information on kitchen shapes, optimizing functionality and how to ensure a layout works for you and your family.

Your Lifestyle and Your Home Will Influence Your Kitchen’s Shape

Are you an aspiring cook? Do you like to entertain? Is counter space a premium? These are just some of the considerations that will determine which kitchen shape is right for you.

Photo Credit: Omega | MasterBrand Cabinets, Inc.

U-SHAPED

Popular with many cooks because of its efficiency, the U-shaped kitchen offers generous counter space and provides an efficient workflow by creating a compact work triangle. It can however make the cook feel apart from a group when entertaining, as most movement will be facing one of the three walls.

Photo Credit: Omega | MasterBrand Cabinets, Inc.

L-SHAPED

The L-shaped kitchen offers flexibility for both large and small homes. This shape utilizes only two kitchen walls, providing an open sensibility. The L-shape minimizes traffic through the kitchen and, typically, features larger expanses of countertops, allowing ease of preparation at mealtime.

L-SHAPED WITH AN ISLAND

An L-shaped kitchen with an island is ideal for entertaining. The ample counter space along the “L”of the kitchen becomes the primary work area, while the island allows guests or other family members to gather, to help prepare or just visit… AND to stay out of the way of the cook!

Photo Credit: Omega | MasterBrand Cabinets, Inc.

G-SHAPED

A modified “U” shape, the G shaped kitchen is very efficient. However, unless one or more of the walls are designed as half or “pony” walls, this kitchen shape can feel confining for today’s cook.

SINGLE WALL

This layout positions all of the appliances on a single wall, and would typically be found in a studio apartment or other very small space.

Photo Credit: Omega | MasterBrand Cabinets, Inc.

GALLEY

Open on both ends, the Galley requires a minimum corridor width of 48″ so that the cook can easily maneuver during meal preparation. Typically, appliances are near one another which is convenient, but due to the corridor shape of the kitchen, all of the household traffic will pass through the space.

Efficiency Has a Shape: The Triangle

The basic work triangle is comprised of an imaginary line drawn between the kitchen’s primary work areas:

  1. food storage (refrigerator)
  2. food preparation (stove)
  3. clean up (sink)

For maximum efficiency, the sum total of the triangle should be 26 linear feet, with the sink being the center point.

What You Can Expect From Your Designer

In addition to offering guidance on door style, wood type and color selections; a professional kitchen designer will typically prepare three types of documents for your review:

  1. floor plan
  2. elevations of all the wall that receive cabinetry
  3. perspective view from one of more vantage points within the room

Availability of these documents to the consumer is usually contingent on a contractual agreement and/or down payment.

FLOOR PLAN

A floor plan shows the wall layout from above, and an outline of all the components that will fill the space, such as base, wall and tall cabinetry. Sometimes lighting and electrical detailing are also shown on this plan.

Photo Credit: Omega | MasterBrand Cabinets, Inc.

ELEVATION

A “flat” drawing that shows each wall of cabinetry as if you were standing and facing it head on. The elevation view is good for seeing the detail of the cabinetry components that aren’t visible in the floor plan view. It is also good for establishing heights of components within the room.

Perspective

A perspective drawing is one that is “3D” or dimensional. It shows the room as it would be actually seen from the viewpoint of a person 5′-6″ in height. Perspective drawings provide details such as areas that are increased or reduced in depth, a dimensional quality that elevation drawings don’t offer.

Testing the Fit

It is a good idea to layout the proposed kitchen in the actual space. If the space is empty, this is easily accomplished a couple of different ways. Refer to the completed floor plan utilizing a tape measure and masking tape to indicate where cabinets and appliances will be located. Newspaper can be folded to adjust its size and then moved around within the space – perfect for determining just how big that island should be! If there is an existing kitchen in place, you’ll have to improvise a bit. Both tape and newspaper can be used to outline new cabinets or appliances, helping you visualize your new space.

12 Great Kitchen Styles – Which One’s for You?

Style is easier to recognize with your eyes than with words: You know it when you see it, and the photo that inspires you most can often surprise you. Think you know your kitchen style? Check out these guides to a dozen favorite kitchen design themes, then tell us which one takes the cake.

#1 – Farmhouse Kitchens

Warm and homey farmhouses anchored a life on the land, and they still offer great functionality and comfort. Their open shelving, wide sinks, classic flooring and big kitchen table make them easy to work in and easy to love. 

#2 – Rustic Kitchens

“Worn”, “distressed” and “rough hewn” may not be the first words that come to mind when we think of kitchens. But today rustic kitchens rival the classic white kitchen in popularity – thanks to their timber, stone, brick, vintage appliances and fireplaces. 

#3 – Modern Kitchens

Definitions of “modern” vary widely, but when we think of modern kitchen designs, we often think of frameless cabinets, sleek and simple hardware, strong horizontal lines and a lack of ornamentation, with the natural beauty of the materials shining through. 

#4 Traditional Kitchens

Traditional kitchens are defined by their details, which can include arches, decorative moldings and corbels, raised-panel cabinets, a mix of antique finishes and furniture-like turned legs – even a chandelier. Whether they have a classic American or old-world flavor, they still carry the stamp of their owners’ personal style.

#5 Contemporary Kitchens

Contemporary kitchens can be very sleek, but while a purely modern kitchen often celebrates structure and grid, a contemporary kitchen is often more playful in form and finishes, including elements of other styles and creating its own reflection of the times.

#6 Transitional Kitchens

Think of a transitional kitchen as the great moderator. With the warmth and welcome of traditional design and the clean, simple lines of contemporary style, transitional spaces project balance and harmony. Because they offer a great deal of flexibility, they’re a great choices for homeowners whose taste spans the two.

#7 Craftsman Kitchens

Craftsman style arose in the early 20th century as a reaction to the mass-produced fussiness of the Victorian era. Its rich woods, built-ins, handcrafted tiles and well-made simplicity continue to charm us.

#8 Cottage Kitchens

Cozy, happy and unpretentious, a cottage kitchen harks back to simpler times and evokes a sense of easy, carefree living. Beadboard, soft colors, vintage hardware, wood floors and colorful accents and curtains will infuse your kitchen with cottage comfort. 

#9 Paris Bistro Kitchens

If you long for a sugar-laced café au lait on Rue Monmartre, why not bring a little Parisian style into your house? Intimate kitchen lighting, pretty cookware on display, tile floors and a striped awning ought to do it.

#10 Classic Kitchens

What is classic? The answer is as varied as cooks are. Still, white or cream kitchen cabinets, simple architectural details and black accents offer a blank slate that homeowners can personalize with contemporary, traditional and eclectic touches as they see fit.

#11 Mediterranean Style Kitchens

Flared hoods, hand-painted tile, warm wood cabinets, beamed ceilings and arched cooking alcoves are just some of the features that put Spanish revival kitchens on the most-wanted list.

#12 Eclectic Kitchens

Do you rebel against styles and refuse pigeonholes? It’s your housel you can mix and match for your own distinct kitchen style however you please. The trick: be a rebel with a cause. Get ideas for a very personal kitchen, with touches of modern and rustic styles, well-traveled flair, humor and irreverence.

How to Work With a Kitchen Designer

Whether your kitchen needs a minor face lift or a complete gut job, soliciting help from a certified kitchen designer can be well worth the investment. The rule of thumb: if a kitchen project costs more than a few hundred dollars, it may be time to call a pro.

Not only do kitchen designers have access to planning tools and technology that most homeowners don’t, but they have the inside scoop on trends, new materials, building codes and technical quirks. And their kitchen remodel expertise can save you a lot of time, money and frustration. Use our tips to help the process flow smoothly from start to finish. 


Kitchen Island

Photo: American Cabinet & Flooring | Designer: Randy Wilson

Know the different types of kitchen designers

If you’re ordering cabinetry and more through a national chain or other retailer, there likely will be designers on staff who can help you plan. The main advantage: often, there’s no additional cost for their services, although some charge a percentage of the total sale or work under another fee structure. Other designers work independently at an hourly or per-project rate. Because they’re not affiliated with a particular store or brand, they can sometimes be more objective about materials. 

If you choose an independent professional, ask for recommendations from friends an others in your community, and browse the Houzz professionals directory or the National Kitchen and Bath Association website for reputable designers in your area.

In any case, request to see examples of the designer’s previous work and ask for client references in order to ensure that he or she is a good match for your needs.

Note the ups and downs of your existing space

Perhaps your kitchen operates just fine, but the finishes are long past their prime. Or maybe you’re planning a soup-to-nuts renovation and have no idea how to retool the space. Be prepared to share with the kitchen designer what you like and what you hope to change to give a firm place to start.

Do your research…

Your initial meeting with the designer will go more smoothly if you have a general idea of the look, flow and equipment you want. Browse decorating websites and magazines for kitchen design photos that speak to you, and how them to your designer. A picture can communicate clearly what you may struggle to capture in words. 

…but stay flexible

The kitchen designer may spot holes in your wish list or mix materials that won’t work for you no matter how much you love them. Conversely, he or she may introduce you to options you’d never considered. And he or she will keep you from sacrificing function for beauty, which is a recipe for misery down the road. Be open to suggestions – after all, expertise is why you recuirted a designer. 

Know your budget

Have a firm idea of what you want to, and are able to, spend to avoid a disconnect between plans and reality. If you have the means for pro-grade appliances and high-end finished, your kitchen designer can work those into the scheme from the beginning. If you don’t, make it known upfront. Although miracles mau not happen on a shoestring, a designer has the experience and the know-how to stretch your dollars as far as they’ll possible go. 

Settle on a time line and a number of draft plans

Kitchen designers don’t expect to nail it on the first try – some back and forth is usually built into the process. Agree upon how many drafts of the plan you’ll see before you sing a contract and part with any cash. you should also confirm a time line for the work, though circumstances beyond anyone’s control can throw even the best-orchestrated jobs off schedule.

Keep changes minimal

Depending on how far along in the process you are, change orders can be anything from a mild nuisance to a major issue. Not only will they hold up progress, but they’ll also put a dent in your wallet. That said, if there’s a change that must be made for you to enjoy and use your revamped kitchen the way you intend, it’s better to speak up than to end up dealin with the flaw on a daily basis.

Be patient

A good kitchen plan takes time to create, and so does bringing it to life. Putting in effort on the front end, from choosing finishes to thinking through the work zone, will pay off in the long run. And the last thing you want is a rushed construction job, so don’t hurry the contractors – no matter how anxious you are to put your new kitchen to work.

Holiday Home Improvement Projects


Happy Holidays.jpg

The run-up to the holiday season is a good time to be taking care of home improvement projects. Friends and family will be dropping by a bit more frequently, so they’ll be able to see the fruit of your labors.

Even if your home isn’t a major social setting, if you’re like most of us, you tend to spend a bit more time indoors in the winter, so you might as well be making the most of your home for the people living in it: you.

Seal the driveway and fix those cracks in the sidewalk

Salt on the roads and frequent temperature changes can break down your entrance ways. Make a good impression on the outside of your home and avoid curious looks from guests thinking “was that crack always there?”

Home theatre area

You’ve got a big screen television and a great sound system. But what about the stand the TV rests on? How about the decor? You may want to look at custom cabinets or storage for your DVDs and related items. Is the couch your guests will be sitting on looking a bit worn? Upgrade and replace as needed. You may also want to consider mounting your flat screen television on a wall for more effective use of space and a sophisticated look. 

The kitchen: the most used room in the house

When you’ve got company over for the holidays, even if the main event may be in the living room, people naturally gravitate towards the kitchen for an extra cup of cocoa or a gingerbread cookie from the pantry. Think about new cabinets, solid slab countertops or a coat of paint that brightens up the room can create a welcoming feel. And if you’ve upgraded your kitchen utilities like your dishwasher, you’ll have an easier time after the party is done.

Bathroom fix-ups

New tiles and re-grouting can add a fresh look to your bathroom. Maybe it’s also time to add touches like a new mirror, shower curtain or bathroom mat.

Designer fireplace and maintenance

A lot of holiday parties tend to center around the fireplace. Custom fireplaces that double as art installations are becoming more popular. More homes are also including them in other parts of the house besides the living room, such as in the kitchen or master bedroom.

If installation is a bigger job than you were thinking and you’ve already got a working fireplace, at least get your maintenance done, cleaning it up, checking connections and ventilation and ensuring cracks in the mantle or other areas get sealed properly.

Give yourself a home improvement schedule

You’re not going to want to deal with dust and packaging from home improvement projects while your guests are arriving. Give yourself plenty of time to work through your improvements, and don’t bit off more than you can chew. Give yourself a realistic list to accomplish and if you can’t get it done before New Year’s Eve, well, there’s always next year.

CONSUMERS PLAY IT SAFE AND PRACTICAL WHEN CHOOSING KITCHEN COUNTERTOPS

Granite kitchen countertop

If you had to sum up current trends in kitchen countertops in a few phrases, you might use the following: durability, generational preferences, clean and simple and ice cream sundaes. When taken together, they reflect prevailing consumer attitudes about kitchen remodels (and perhaps home improvement projects in general). Sure, they’re renovating for themselves but hey, let’s not get too crazy.

Read more

Kitchen Space and the Organized Homeowner

The war against clutter is not just about keeping objects in your space in line. It’s about the emotional pay-off of having a space that is easy to move around in. And no room in your home demonstrates this benefit more than your kitchen.

To explore this, guest writer Jenney Maria is here to present a few ideas on de-cluttering and organizing your kitchen.

Photo: American Cabinet & Flooring | Designer Clay Bernard

The kitchen is the central part of every house, as the whole family gathers here to prepare food, enjoy the meal and to entertain friends. It is also the most frequently used portion of your house which needs to be organized on a daily basis. If you utilize your kitchen space effectively, food preparation and cleaning up becomes very efficient and comfortable. Here are some tips that will help you a lot in organizing your kitchen in an efficient manner.

Kitchen space, the wheat and the chaff

First of all, it is very important to make a list of all the items that you will need in the kitchen. You should only include items that you use on a daily basis and try to avoid any unnecessary items. After preparing the list assess the situation, which is, what you actually have and which items you’ll have to purchase. 

Zones and your kitchen

Once you have all the things you need; now you can start organizing your kitchen. Divide your kitchen into different zones, e.g. cooking – eating – and washing. Your kitchen can be organized very easily if you arrange things accordingly. Designate a small area for your family members to sit and eat in the kitchen. A well-organized kitchen will give you a pleasant feeling every time you enter and will make your kitchen tasks quite easy and hassle-free.

The right kitchen tools to have

The next step is to place all the routine tools and appliance near you. You must have an easy access to all these items because while working in the kitchen, you have to perform multiple tasks. You should place your cooking utensils in a storing container so that you can save the drawer space. Make use of the cabinet doors by placing cook books, or other type of reading materials that you require while cooking, inside. 

Kitchen space organization

Finally, it’s time to position things. Ensure that you have placed the things that work together near each other. For example pots, pans, whisks, spatulas and also ladles should be placed near the stove; bowls, measuring glasses and appliances should also be in the cooking zone. Small appliances, sharp tools and cleaning chemicals should be carefully placed in secured storage areas so that children are not able to reach them. Hardly used tools and appliances should be placed on the top shelf.

Simplify your life in your kitchen

By following these simple tips you can easily utilize your kitchen space and make your life much easier. Dividing the kitchen area according to your work will help you find whatever you require as it’s needed and will save your time and energy. Having a well-organized kitchen could make your task movement smooth, and your time in the kitchen will be more enjoyable and comforting.

Kitchen Counters | High-Tech Solid Surfaces Make Maintenance Easy

Solid-surface countertops are the stuff of George Jetson, in which high-tech plastics can be heat sculpted into any imagined shape. These modern surfaces take on many appearances, including stone, yet shed the shortcomings of their counterparts with a nonporous surface that doesn’t age or develop a patina. In this cutting-edge countertop right for your kitchen? Read on to learn more.

Photo: Wilsonart Solid Surface in Bedrock

The basics: solid-surface counters are a blend of acrylic or polyester resins, powdered fillers and pigments, cast into slab. There are many manufacturers of these synthetic counters, including Corian, HIMACS, Wilsonart, Formica, LivingStone, and more.

Cost: $50 to $100 per square foot installed.

Advantages: solid surface is durable nonporous, making it resistant to stains, mildew and bacteria. Its unique composition makes buffing out scratches a breeze and provides that appearance of a seamless installation, including for integral backsplashes. This product outshines its competitors with an ability to be thermoformed into unusual shapes and configurations.

Disadvantages: its resin-based composition makes this counter material sensitive to heat and vulnerable to scratches. As with many countertops, keep your trivets and cutting boards handy.

Sustainability: many solid-surface manufacturers tout GreenGuard‘s approval, which certifies that due to the nonporous surface and low chemical emissions, the countertop contributes to healthy indoor air quality.

The ecological shortcoming of these products is their composition, which comes from finite, nonrenewable resources, including petroleum and aluminum trihydrate (ATH), which is strip mined. Choosing a solid-surface product with recycled content, can reduce the negative environmental impact.

Maintenance: soapy water will suffice for everyday spiffing up of this easy-to-clean surface. However, it’s essential to dry the surface completely after cleaning or spills, as wet counters can lead to a dull or uneven, blotchy finish.

Special considerations: acrylic solid surface is more pliable, whereas its polyester-based counterparts claim a deeper coloration. Dark colors will show more fingerprints.

The Four Things Home Buyers Really Want in Kitchen Cabinetry

kitchen cabinets

A great kitchen design can dramatically increase your property value – if you want to attract prospective buyers, your kitchen  is the perfect place to invest money. The trick is to get it to appeal to the majority of people by spending your money on what most of them really want.

Kitchen cabinetry can do much to attract the right buyers. There are four key factors to consider:

  1. Quality
  2. Symmetry
  3. Color
  4. Layout

If you can get these key elements right with your cabinetry, you’re bound to have a higher home value.

Quality

The number of cabinets you have is not as important as the quality of the cabinetry. The fewer cabinets you add to your kitchen renovation, the less expensive it will be. Choose quality over quantity.

DO: choose quality hinges and runners, including soft-close drawers and custom made cabinetry.

DON’T: go for large fillers and ill-fitted modular cabinetry.

Keep the cost down by keeping the cabinet count down. Design the kitchen layout to keep it light, bright and with an open plan, without using tons of cabinets. 

Note: Excessive internal organizers aren’t essential if you are planning on reselling your home. They are wonderful in adding value to your personal use of the kitchen but are not always a wise choice if you are renovating purely to sell. Internal drawer and cabinet fit-outs are often expensive, and the extra money you spend on these accessories may not come back to you when you’re selling your property.

Symmetry

The eye is naturally drawn to appreciate symmetry and repetition. When you’re renovating to sell, keep your kitchen cabinetry simple and appealing. Elegance has a way of being understated, and simplicity is key when you are trying to appeal to the majority of buyers.

DO: keep the wall cabinetry sizes the same where possible. Drawers look nice when they are large and expansive – if you have multiple sets, keep them the same size, with the same proportion of drawers.

DON’T: add multiple cabinets in varying sizes, try to keep the look and feel consistent in the whole space.

Light, Bright Spaces

Many buyers want an open, light and airy space. A kitchen that is white makes the space feel bigger. White is also a universally appealing color and leaves a blank slate so buyers can re-envision the space.

DO: keep the space open, bright and light with white cabinetry. If you want some contrast, go for a darker bench top. Backsplahes should be kept fairly neutral too – try to introduce texture instead of color into the backsplash. The more neutral and elegant the space is, the more potential buyers you will attract.

DON’T: use darker-color cabinetry which can make the space feel closed. While adding a strong color may suit your taste, it may not be to everybody’s liking. You want to attract as many potential buyers as possible, and while white may not be the most daring color for your cabinetry, it’s the most popular. 

An Open Layout

Designing your kitchen to have a sensible and open layout is pivotal to increasing property value when you’re renovating to sell. The trend is moving toward open-plan living and multifunctional spaces. 

DO: have a large open-plan space with a kitchen island if possible. Buyers often want to multi-task in the kitchen. They want to cook, have their kids do their homework and socialize in it.

DON’T: place your kitchen in a small and poky room, the kitchen is now often the hub of the house and buyers want to see a kitchen that is interactive and sociable.

The Great Room Evolves

Eight new residential design trends turned heads at the annual Best in American Living Awards (BALA), presented by the National Association of Home Builders (NAHB) at the 2012 International Builder’s Show. One of the most-buzzed-about was a changing approach to “the family triangle.” The term refers to the three activities and spaces that generally draw families together: cooking (kitchen), eating (dining room), and relaxation (living/family/great room). The latest approach creates spaces that link these activities, as a traditional great room would, while also allowing private nooks. 

The family triangle continues the movement away from formal, compartmentalized space toward more open living. One of the judges, Heather McCune, Marketing Director for Bassenian Lagoni Architects of Newport Beach, CA, said demand for such spaces is strong across all buyer profiles, in all regions of the country.


the-great-room-evolves.jpg

Photo: Bassenian Lagoni Architects

More than a Big Room

But the family triangle is more than just a big room. It modifies the conventional open floor plan by including “different areas for different tasks and levels of comfort,” says Amy Martino, principal of Building Site Synergy, an architectural firm in Media, PA. “It should be able to accommodate large groups, but should also feel comfortable if just one person is in the room.” For instances, eliminating the living room and adding a flex space or den near the kitchen and family room allows for privacy when needed, but let’s family members in different parts of the space easily interact with one another.

McCune isn’t surprised at this trend. In fact, she sees adaptable spaces as a sign of the times. “We’re looking to shrink the home’s overall footprint, while allocating space in the home so it lives bigger. It seem natural in a post-recessionary period.”

Emphasizing the Practical

To help the home live bigger, a plan that emphasizes the family triangle will eliminate spaces that aren’t needed and more practical touches to spaces that are. Case in point: don’t count on hallways sticking around. “The spaces that people never use are gone.” says McCune. 

What you’re more likely to see is a kitchen island with lots of convenient storage and an island sink that faces the living space. The expansive island provides useful workspace for one or more cooks, while also creating a “safe zone” that separates the cook from children and guests. When no one is cooking, the island can also serve as a place to study or work on a project. Incorporating varying counter heights makes the island comfortable for family members and guests of different ages, heights and levels of ability. 

A nearly universal element of the family triangle? “Some kind of kitchen command center,” says McCune. Often a small dedicated desk area works as a place for bill paying or where children can do homework.

Defining Spaces

One challenge when designing a family triangle revolves around how to create small pockets of relative privacy in the midst of all that space. According to Martino, designers use architectural elements like ceiling treatments, columns and softfits to create distinct zones for reading, working or simply relaxing, while also retaining the openness of the overall space. 

Lighting plays an extremely important role, too. Different levels of lighting with dimmers can accommodate different tasks and completely change the room’s ambience. Layered lighting – overhead, sconces, accent lighting, task lighting, and specialty lighting such as a chandelier or colorful pendant – can be adjusted, used separately, or as a group to create a sense of place within the space. 

Getting the Most Out of a Kitchen Remodel

remodeled kitchen

Hey, have you heard the one about the 36-inch pro-style range that ripped the molding off the back door on its way into the house? Or the poured-on-site concrete countertop that cracked three months after installation? Or maybe it was the contractor who was paid in advance, promptly skipped town, and was never heard from again.

Well, misery may love company, but what we all crave is a happy ending – a smart – looking, functional workspace that is a source of comfort and efficiency. To help you get there, we’ve complied this handy guide to some common kitchen-remodeling disasters and offer expert strategies for steering clear of them. 

For each major phase of the job: – hiring, planning, budgeting, and living through it – we’ve got an easy plan to follow. Take our advice, and your biggest regret when your dream kitchen is complete will be that you didn’t do it sooner. 

Finding the Best Pros

Kitchen remodeling is at the top of homeowner’s wish lists. It is also, according to attorneys general across the country, a leading source of consumer complaints. Recommendations from friends are the best place to start your search for a qualified contractor. But before you make a decision, keep these caveats in mind:

  • They’re only as good as their last job. “General contractors often win jobs based on their good reputations,” explains architect Dennis Wedlick, author of “Good House Hunting: 20 Steps to Your Dream Home.” “But circumstances can change. When the contractor switches subcontractors or laborers, quality can be affected.” Ask your top three candidates to supply references, and follow up with the most recent ones.
  • What you see is what you get. In addition to completed renovations, try to visit a job in progress. You can learn a lot about a contractor’s commitment to quality and safety by seeing for yourself how clean the site is and how carefully the drywall is hung and taped.
  • The best ones are worth waiting for. The best contractors tend to be the busiest ones. Build your schedule around the GC of your dreams, not vice versa. Keep the crew happy by following the three R’s:

    • Refreshments – you don’t have to cater three squares a day, but at least offer a thermos of coffee or a cooler with soft drinks and some snacks. They’ll appreciate it.
    • Responsibility – the crew can’t work efficiently if you’re in the way. Ask questions, but don’t overwhelm them with your TOH-taught (This Old House) smarts. And teach kids and pets the meaning of KEEP OUT.
    • Respect – say good morning, good night, and good job when appropriate. And please: don’t ask if they’ve met any desperate housewives lately. The appliances can be top-of-the-line, the finishes the most expensive around, but if the space doesn’t work, it’s money down the brand-new In-Sink-Erator.

Plan, Plan, Plan the Smartest Layout

An experienced designer can save you time and money by heading off potential problems. Kitchen planners know all the tricks: how to maximize storage, smart substitutions for high-end materials, even the best local contractors for the job. But first, they need a few things from you. Here are a few things that’ll help on your first meeting. 

20/20 Design Proposal Drawing by Designer Ed Sheats

  • An architectural rendering or to-scale drawing of your existing kitchen, showing the location of windows, doors, heating, plumbing lines, and electrical outlets. If you’re not working with an architect, you can do it yourself with 3-D kitchen design software.
  • A detailed wish list indicating your goals for remodeling. Do you want more space? More storage? More style? A built-in dog bed? Organize by priority, from the “must haves” to the “in our dreams.”
  • An idea folder: pictures of rooms, products, materials, and architectural details that appeal to you; notes on what you like about friend’s kitchens (and hate about your own); and general concepts translated from other areas of your life. Are you a neat freak? Glass-front cabinets are sleek, but you may be happier with painted doors that conceal clutter.

Cut Costs Without Cutting Corners

One of the surest ways to shave costs is to do more with what you’ve got. So before taking the sledgehammer to your existing kitchen, try this: empty every drawer and cupboard. Revisit where you’ve been putting things. Is there an organizational scheme that makes more sense? Think in zones, storing items closest to where they are used. 

“In the end,” says architect Dennis Wedlick, “you may like the reconfiguration so well that you’ll decide to just paint and stick with the kitchen you’ve got.” And if you do go forward, you’ll have a clearer sense of how you really use the kitchen, which will help save time and money on the redesign. But if you kind of need to cut corners, here are a few budget-balancing scenarios:

Problem #1: You really need more storage space, but you plan to move in a few years and would rather not invest in custom cabinets. Custom-crafting every nook and cranny for the way you cook may not be the most economical use of your dollars when someone else – with different cooking and lifestyle habits – will be living in your kitchen before the home-equity loan is paid off. 

Affordable alternative: Consider working a walk-in pantry into your plan. It’s a remarkably economical way to upgrade your kitchen – a pantry can supply as much storage as a wall or more of custom built-ins.

Problem #2: You want granite countertops, but they’ll bust the budget. Granite’s resistance to moisture, scratching, and high heat makes it a perennially popular (if pricey) choice.  

Affordable alternative: If you love the look of granite – or soapstone or marble or handcrafted tile for that matter – work it into your plan. But instead of using it for every countertop, try limiting it to a high-visibility island or to the areas flanking the range. Elsewhere, use less expensive options like plastic laminate or ceramic tile. Mixing also adds visual interest. 

Problem #3: You want a lighter, brighter kitchen, but knocking down walls just isn’t an option. The space may be drab and dingy, but it gets the job done, and a major overhaul isn’t in the budget right now. 

Affordable alternative: Sometimes a well-planned lighting scheme is all it takes to brighten a kitchen. Spend the bucks for the services of a professional planner or lighting designer. That plus simple cosmetic upgrades, such as a fresh paint job, new cabinet hardware, upgraded countertops or flooring, and a couple of new appliances can totally transform the space. Save untold thousands by sticking to the original layout.